fish slice

fish slice

美 　英

• n.煎鱼锅铲（铲面有细长孔）
• 网络切鱼片；分鱼刀；煎鱼铲

英汉双解

英汉解释

na.	1. 〈英〉(侍者用)分鱼刀;煎鱼锅铲

英英解释

n.	1. a kitchen utensil with a flat slotted blade, used for turning over food during cooking 2. an object used for turning food while it is cooking that consists of a wide flat metal blade with holes in it and a handle

例句

'I will never take a piece of fish, slice of cheese, or bowl of ice cream for granted again, ' says Mr. Gertler.

格特勒说，我再也不会把一条鱼、一片奶酪或一碗冰激凌视为理所当然的东西了。

fish slice, with onion, ginger and and marinate for 10 minutes, and set aside.

鱼肉切片，用葱、姜及调味料腌10分钟，备用。

a torch, with spare batteries (if it's not wind-up); a sharp knife; a fish slice (for flipping burgers on the barbecue);

一把煎鱼锅铲（用来翻烤架上的夹饼）；